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  • 課程資訊

    (本頁只提供英文版本)

    Objectives

    The aim of this Programme is to provide students with the essential knowledge and skills for starting and managing new ventures and entrepreneurial organisations. It is designed as an excellent study pathway for people who wish to start and manage their own business, to undertake an entrepreneurial role in large organisations, small to medium sized enterprises (SMEs) and to support the development of start-ups in the dynamic business environment. The Programme will also provide a solid foundation for those who want to pursue research in the fields of business, management and entrepreneurship.

    Key Features

    1. A strong focus on experiential and authentic learning on how entrepreneurs and business executives make decisions in the broader context.
    2. A capstone module which may involve a company-based project, an extended business start-up plan, or an academic dissertation to fit individual career aspirations.
    3. Value-added learning activities with a pre-incubation programme, seed funding, start-up mentorship and various networking events.

    Modes of Study

    • Both full-time and part-time modes of study are available.
    • Full-time students are expected to register 4 modules a semester and complete the programme in 1-year time.
    • The study load of part-time students is half of the full-time study mode, that means students are taking 2 modules per semester and they can complete the programme in 2 years.
    • Classes are usually scheduled on weekday evenings and Saturday mornings.
    • Summer semester is usually reserved for the MSc Project.

    Medium of Instruction

    English

    Graduation Requirements

    To be eligible for the award of the Master of Science in Entrepreneurial Management, students must fulfil the following requirements:

    • Complete a minimum of 30 credits as laid down in the programme curriculum; and
    • Obtain a minimum cumulative GPA of 2.0.


    Student Accommodation (Non-Local)

     

    Off-campus Accommodation

    Renting off-campus in Hong Kong is challenging. You are advised to understand the rental procedures and guidelines listed on the “Tenancy Guide for Non-local Students in Hong Kong” (非本地學生在香港租屋指南) published by Estate Agents’ Authority (地產代理監管局).  You may get a glimpse of a different life experience and experience the Hong Kong culture in a community when you choose to live outside the campus!

    More details and important guides are available here.

     

    Programme Video

    Master of Science in Entrepreneurial Management is recognized under the Qualifications Framework (QF).

    QF Level: 6 | QR Registration No.: 18/000856/L6 | Registration Validity Period: 08/11/2018 to 31/08/2024

    Area of Study (QR)
    Primary Area of Study and Training: A03 Business and Management
    Sub-area (Primary Area of Study and Training): A0305 General Business Management
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    Address

    D751, 7/F,
    School of Business
    Lee Quo Wei Academic Building, Yuen Campus,
    The Hang Seng University of Hong Kong,
    Hang Shin Link, Siu Lek Yuen, Shatin,
    New Territories

    Contact Us

    Tel : (852) 3963 5551
    Email : sbus@hsu.edu.hk
    Facebook : @sbus.hsuhk.edu.hk

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